Entertaining a houseful of guests is challenging enough, so when it comes to feeding multiple people over a weekend the stress level increases. That’s why we’ve come to the rescue with a Bloody Mary Bar that's easy to prepare and your guests can help make. Just keep it simple and remember to have fun — that’s why we entertain friends, right?
INGREDIENTS
- Vodka
- Tequila
- Tomato or Clamato juice
- Fresh lemon or lime juice
- Worcestershire Sauce
- Horseradish
- Tabasco
- Ice
- Sable & Rosenfeld - Vermouth Jalapeño Tipsy Onion
- Sable & Rosenfeld - Vodka Garlic Tipsy Olives
- Sable & Rosenfeld - Vodka Tipsy Fiery Olives brine
- Sable & Rosenfeld - Sweet & Spicy Tipsy Cocktail Stirrer
Kickin' Bloody Mary
- 1½ oz (1 jigger) vodka
- 5 oz tomato juice
- 3 tsp fresh lemon juice
- 2 tsp Sable & Rosenfeld Vermouth Jalapeño Tipsy Onion brine
- 3 Sable & Rosenfeld Vermouth Jalapeño Tipsy Onions, skewered
- 2 dashes Worcestershire sauce
- 1 dash hot sauce
- Salt and pepper to taste
- In a tall glass combine vodka, tomato juice, lemon juice, onion brine, Worcestershire sauce, hot sauce, salt and pepper and 1 cup ice cubes.
- Stir the mixture well and strain into a second glass filled with ice cubes.
- Garnish with skewered Vermouth Jalapeño Tipsy Onions.
Bloody Mary/Caesar
- 1½ oz (1 jigger) vodka
- ½ cup tomato juice or Clamato juice for caesar
- 2 tsp fresh lemon juice
- 1 tsp horseradish
- Worcestershire sauce to taste
- Tabasco to taste
- 3 Sable & Rosenfeld Vodka Garlic Tipsy Olives
- 3 Sable & Rosenfeld Vodka Jalapeno Tipsy Olives
- or 1 Sable & Rosenfeld Tipsy Cocktail Stirrer, Garlic & Dill
- In a tall glass combine vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco, 1 cup ice cubes, salt and pepper to taste.
- Stir the mixture well and strain into a second glass filled with ice cubes.
- Garnish with skewered tipsy olives or a Tipsy Cocktail Stirrer.
Mexican Mary
- 1½ oz tequila
- ½ oz lemon juice
- ½ oz lime juice
- 5 oz tomato juice
- 1 oz Sable & Rosenfeld Vodka Tipsy Fiery Olives brine
- Salt, pepper, and a dash of hot sauce to taste
- 3 Sable & Rosenfeld Vodka Tipsy Fiery Olives
- To a tall glass rimmed with salt and filled with ice, add tequila, lemon juice, lime juice, tomato juice,
- Fiery Olives brine, salt, pepper and hot sauce.
- Garnish with 3 Fiery Olives
The Cajun Mary
- 1½ oz. vodka
- ½ oz. lime juice
- ¼ oz. Sable & Rosenfeld Sweet & Spicy Cocktail Stirrer brine
- 2 dashes each Tabasco and Worcestershire sauce
- Cajun seasoning
- Tomato juice
- 1 Sable & Rosenfeld Sweet & Spicy Tipsy Cocktail Stirrer
- To a tall glass rimmed with Cajun seasoning and filled with ice
- Add Tabasco and Worcestershire sauces, vodka, lime juice and ¼ oz. of cocktail stirrers' brine.
- Top with tomato juice and garnish with a Sweet & Spicy Cocktail Stirrer.
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