Featuring Sable & Rosenfeld Tipsy Jalapeño Olives.

Ingredients

• 3 oz Vodka or Gin
• ½ oz juice from jalapeño olives
• ½ jalapeño pepper, cut lengthwise
• Hot sauce
• 2 Tipsy Jalapeño Olives

Preparation

Lightly coat a martini glass with hot sauce; empty any excess. Fill a shaker with ice. Pour in Vodka or Gin, olive juice and ½ jalapeño pepper. Shake until chilled. Strain into glass and add two Tipsy Jalapeño Olives.