Featuring Sable & Rosenfeld Vodka Garlic & Jalapeño Tipsy Olives.

Ingredients

• 1½ oz (1 jigger) vodka
• ½ cup tomato juice
• 2 tsp fresh lemon juice
• 1 tsp horseradish
• Worcestershire sauce, to taste
• Tabasco, to taste
• 1 Vodka Garlic Tipsy Olive
• 1 Vodka Jalapeño Tipsy Olive

Preparation

Combine vodka, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco, 1 cup ice cubes, and salt and pepper to taste. Shake well and strain into a tall glass filled with ice. Garnish with skewered tipsy olives.