Shopping Cart

Your cart is empty

Continue Shopping

Classic Blue Martini

Classic martini with a twist, using our vermouth soaked blue cheese stuffed olives gives a savoury surprise at the end of the martini.

 

INGREDIENTS

 

INSTRUCTIONS

  1. Pre-chill glass. Fill martini shaker with ice cubes. Pour in gin (vodka) and vermouth. Shake. Strain into glass and garnish with rosemary skewered Blue Cheese Tipsy Olives. 
  2. Strip leaves from bottom 2 inches of rosemary sprig. Skewer the 3 Blue Cheese Olives onto the rosemary sprig.